Trendsetter : White Elephant’s Brant Point Grill

Fred Bisaillon, Executive Chef at the White Elephant in Nantucket, demonstrates how to grill up a delectable Surf ‘n’ Turf, Brant Point Grill-style in this week’s “Trendsetter.”  All you need now is a dining patio to watch sailboats skim along the surface of the harbor.

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